J. SHOHRADOVA; O. ATAHANOVA; G. KADYROVA. PREPARATION OF PROTEIN POWDER AND ISOLATION OF CHITIN-CHITOSAN FROM OYSTER MUSHROOMS (PLEUROTUS OSTREATUS). ОБРАЗОВАНИЕ И НАУКА В XXI ВЕКЕ, [S. l.], n. 59-4 (том 1), 2025. Disponível em: https://mpcareer-google.ru/index.php/journal/article/view/1225.. Acesso em: 21 oct. 2026.